Pandan Latte: The Trendy New Drink Taking Over Coffee Shops 🌿
Maison PandanFor a few months now, a new latte has been making waves in the trendiest coffee shops: the pandan latte. Smooth, colorful and naturally fragrant, it's fast becoming the tropical alternative to the matcha latte.
🌿 What is pandan?
Pandan (Pandanus amaryllifolius) is a tropical plant native to Southeast Asia. Its long green leaves have been used for centuries in Asian cooking for their unique aroma, somewhere between vanilla, almond and coconut.
Long a chef's well-kept secret, pandan is now taking over modern coffee shops and restaurants, driven by the search for natural, exotic flavors.
☕ Why coffee shops love the pandan latte
1. An original, natural drink
Now that the matcha latte is a classic, the pandan latte offers something new: a mellow, floral taste, a natural green color and a comforting feel that wins over fans of healthy drinks.
2. Irresistible visuals
Its pastel green hue and creamy texture make it a super Instagrammable drink. Perfect for photos and stories, it instantly draws in customers looking for new visual and flavor experiences.
3. An inclusive drink
The pandan latte is easy to make with plant-based milk (almond, oat, coconut, soy), so you can offer a vegan, lactose-free option – a must-have for modern coffee shops.
🧋 How to make the perfect pandan latte
Barista recipe (makes 1 cup)
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🥄 1 teaspoon of Maison Pandan pandan powder
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🫖 200 ml of hot dairy or plant-based milk
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🍯 A drizzle of agave syrup or honey
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⚡ Optional: a shot of espresso for a “pandan latte macchiato”
👉 Mix the pandan powder with a little hot water until you get a smooth paste, then add the hot milk. Whisk or use a milk frother for a velvety texture.
Iced version (iced pandan latte)
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Mix the pandan powder with cold milk
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Add a few ice cubes and top with a little frothed milk
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Serve in a tall clear glass for guaranteed wow factor!
🌱 The benefits of pandan
Pandan isn't just a pretty trend:
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It's rich in antioxidants,
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Supports better digestion,
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And brings a soothing feeling that's perfect for cozy moments.
At Maison Pandan, our powder is 100% natural, with no colorings or additives, sourced from sustainable farming in Southeast Asia.
📈 A fast-growing trend
Coffee shops in Paris, London and Tokyo are starting to add the pandan latte to their menus, often as a limited edition.
Google searches for pandan latte have risen +150% in one year, and hashtags like #pandanlatte and #pandanlove are blowing up on Instagram.
For a coffee shop, it's an ideal marketing opportunity: offering a brand-new, photogenic drink that matches what today's consumers are looking for.
💡 The bottom line
The pandan latte is shaping up to be the trending drink of 2025: natural, elegant and perfect for coffee shops looking for something new.
Whether you're a barista, a restaurant owner or simply love original drinks, pandan is the new ingredient to watch.
👉 Discover Maison Pandan pandan powder on our website and make your first tropical latte today 🌿
